Ingredient Lists
Gluten Disclaimer
As far we know, the only brats we make that contain gluten are the Mac and Cheese brat and Beer brat. We make all of our own brats in a commercial kitchen and even though we thouroughly clean all of the equiptment in between batches, we aren't positive there isn't any cross contamination. With that being said, we cannot guarantee that anything is 100% gluten free.
Tater Tot Hotdish Brat
PORK, POTATOES, MIXED VEGETABLES (CORN, CARROTS, GREEN BEANS, PEAS), PASTURIZED PROCESS CHEDDAR CHEESE(CHEDDAR CHEESE[CULTURED MILK, SALT, ENZYMES)], WATER, CREAM, SODIUM PHOSPHATES, SALT, AND BETA CAROTENE), POWDERED CELLULOSE(TO PREVENT CAKING), NATAMYCIN(PRESERVATIVE), WATER, CREAM(GRADE A ORGANIC CREAM, GELLAN GUM), MUSHROOMS, ONIONS, BLACK PEPPER, SALT.
Chicken Fajita Brat
CHICKEN, RED AND GREEN PEPPER AND ONION BLEND, WATER, ONION, SALT, CHILI POWDER, XTRA HOT RED PEPPER, GARLIC, SUGAR, WHITE PEPPER, NUTMEG, GINGER.
Mac & Cheese Brat
PORK, PASTURIZED PROCESS CHEDDAR CHEESE(CHEDDAR CHEESE[CULTURED MILK, SALT, ENZYMES)], WATER, CREAM, SODIUM PHOSPHATES, SALT, AND BETA CAROTENE), POWDERED CELLULOSE(TO PREVENT CAKING), NATAMYCIN(PRESERVATIVE), WATER, SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SALT, SUGAR, GARLIC, WHITE PEPPER, NUTMEG, GINGER.
Broccoli Cheddar Brat
PORK, PASTURIZED PROCESS CHEDDAR CHEESE(CHEDDAR CHEESE[CULTURED MILK, SALT, ENZYMES)], WATER, CREAM, SODIUM PHOSPHATES, SALT, AND BETA CAROTENE), POWDERED CELLULOSE(TO PREVENT CAKING), NATAMYCIN(PRESERVATIVE), WATER, BROCCOLI, SALT, GARLIC, SUGAR, WHITE PEPPER, NUTMEG, GINGER.
Original Brat
PORK, WATER, SALT, GARLIC, SUGAR, WHITE PEPPER, NUTMEG, GINGER.
Onion & Garlic Brat
PORK, WATER, ONION, GARLIC, SALT, SUGAR, WHITE PEPPER, NUTMEG, GINGER.
Beer Brat
PORK, BEER (WATER, BARELY MALT, SELECT GRAINS, HOPS AND YEAST), SALT, ONION, GARLIC, SUGAR, WHITE PEPPER, NUTMEG, GINGER.